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Driver HEALTH
800-878-0311 x2111
Features
Cover Story
Healthy sleep is good medicine!Nathan Browne
What is chiropractic?Free health awareness walk at MATS
Drivers, start your walking shoes!John Kelly, M.D.
Quitting smoking
Mario Ojeda, Jr.
After 129 years of service, the American Red Cross is still going strongMissy Porteous
Control your diabetes, save your license
Jeff Clark
Teenager gives new meaning to the term ‘cross-country runner’Healthy Trucking
Living shorter, dying longerFun & Games
In the news: a close call
Bob Perry
The Trucker Trainer
On the road exercises No. 2 of 4Bob Perry
The Truck Trainer
Walk the walk
Joseph Yao, M.D.
Shoulder pain, Part I: tendonitis, bursitisMarie Rodriguez
Weight loss facts and fiction
Highway Angels
Michael Hunt receives Highway Angel of the Year trophy
Departments
Publisher's Desk
Get your walking shoes on
Industry News
It's News to Me!
Murphy's World
Crazy is as crazy does
Driven Women
Finding Good Co-Drivers
Roadside Dietitian
Balance is key in diabetic diet
Wheels of Justice
Good Samaritan laws
Say What?
How did you happen to become a truck driver?
Missy Porteous, MS, RD, CDE
Control your diabetes, save your license
Many drivers are faced with a dual dilemma: being diagnosed with diabetes, then losing their license when placed on insulin.
It’s time for some good news. Recently, the American Diabetes Association helped enact a law that allows drivers on insulin a chance to get their license back. All it takes is good blood sugar control and your doctors to agree that you are safe to drive. The program is called the Federal Diabetes Exemption Program. It requires medical exams and paperwork certifying your good health to be sub- mitted to the Federal Motor Carrier Safety Administration. For information, look on the Web or call 703-448-3094.
Unfortunately, not many drivers, trucking companies or even some doctors know about this exemption program. But now you do.
More challenging for some is obtaining good blood sugar control. This means moderating your intake of carbohydrate foods, such as bread, cereals, rice, pasta, beans, peas, potatoes, corn, fruit and sweets so you are not taking in too much at once. This is important, because diabetes is a condition in which the body has trouble breaking down carbohydrates (which turn into sugar). Our body’s cells use sugar for fuel, like a truck uses diesel for fuel. But with diabetes, there is a malfunction.
The result is a buildup of sugar in the blood, causing complications of diabetes like eye, kidney, nerve and heart disease. So, spread the intake of carbohydrates evenly throughout the day and balance your meals with adequate low-fat protein foods and more non-starchy vegetables (not potatoes, corn, peas or winter squash).
If you take insulin, you will want to take the amount of insulin, determined by your doctor, that is right for you and for the amount of carbohydrate that you eat. Finding this balance is key to good blood sugar control.
If you have Type 2 diabetes, you will also want to maintain–or reduce to–a healthy body weight and do regular physical activity. This helps your body use the insulin it is still producing, lowering insulin resistance. Insulin resistance is the root cause of Type 2 diabetes. Lower it as much as possible for optimal blood sugar control to reduce your need for diabetes medication and insulin.
Overall, diabetes is a self-managing condition. Fortunately, lifestyle choices such as healthy eating, regular physical activity and even stress management positively affect your blood sugar control and reduce the risk of diabetes complications. They can even help you stay on the road!
Missy Porteous, MS, RD, CDE is a Registered Dietitian and Certified Diabetes Educator. If you would like more information on diabetes management, please visit her web site at LifeQualityRD.com.
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Ramp Media Group, 2010